I’ve been exploring the process of becoming a certified sommelier, not because I need it but because I LOVE learning about wine, the regions and different methods used to create such an important piece of so many cultures. Not to mention, I would REALLY enjoy my homework. But, you don’t have to take a “class”…
By Valerie Quintanilla Tuesday morning started low key. I had no Piedmont wine tours planned so I thought I’d just hike it out a bit, write, read, and have a leisurely day in Neive. Returning from my morning walk I found Leslie getting ready to head to Ornella’s vineyard, Pasquale Pelissero, to help her prepare…
Today I start my Piemonte wine tours.I don’t think words can truly describe Piemonte (“Piedmont” to Westerners). Somehow breathtaking, beautiful, and awesome all seem quite hollow. The land showcases rolling hills, acres and acres of vineyards (150,000 acres to be exact) and gorgeous colors. I can truly say that my first one tour in the…